![]() ![]() ![]() The food is a celebration of Sussex produce, with foods from local farmers, bread makers, fishermen and vegetable growers woven through the menu. Dating to 1780, the pub has been loving refurbished and, in recent years, has added eight bedrooms, a garden terrace an orangery to the offering. Gastropub The Lamb at Angmering, run by the Newbon family since 2011, has a loyal following – and with good reason. Putting the finishing touches on a dish at The Lamb At Angmering - Credit: The Lamb At AngmeringĬosy country hotels and pubs dominate the dining scene here.
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